Chocolate Quotes
Most Famous Chocolate Quotes of All Time!
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I thought 'Charlie And The Chocolate Factory' was terrible. I'm a big fan of Johnny Depp and Tim Burton, so I don't know what went wrong with that.
I try to eat as near perfect as possible, but once in a while I eat for my taste buds. For example, I occasionally like to treat myself to a small cup of chocolate frozen yogurt - plus toppings.
If chocolate is a foretaste of heaven, what does it mean that chocolate is freely available to all?
Wherever chocolate is made, chocolate is chocolate. And any month that contains the letter a, e, i, o, or u is the proper time to share it with others.
I have a very addictive personality, so I'm even careful about wanting more of anything than I need - even chocolate.
I try to stick to the natural peanut butter, and I have several jars in the cupboard. I'll put it on oatmeal, rice cakes, chocolate... I just love it.
I'm a terribly irresponsible eater - I love soft-boiled eggs and chocolate. I never met a chocolate I could not eat.
I grew up in Cincinnati, the birthplace of the creamiest and most delicious ice cream with the hugest chocolate chips. Graeter's used to be available only regionally, but an extravagant thing you could do was overnight-ship six pints to another state, in dry ice.
The summer of 1976 was so hot that bars of chocolate melted on the shelves before confectioners could sell them.
I made my first Yule Log as a culinary student in Paris, complete with the traditional chestnut filling, silky chocolate buttercream, and almost-too-adorable mushrooms. Since then, I've tweaked and updated both the recipe and the process - and I've definitely learned tips and tricks to make it easier.
Chocolate is really a problem. I'm trying to be healthy right now, so I'll eat carob chips, which are kind of like chocolate. But sometimes I'll have a midnight snack, and I'll wake up, and I'll find chocolate in my bed.
My favourite word? I think, delicious, because it sounds so delicious. You say it, and you just wanna eat a chocolate bar.
I travel with chocolate - Godiva with caramel. When the craving hits, I have to have it. I share, but if I'm on my last one, I've been known to say, 'Sorry, I'm out!'
Cocoa boosts brain serotonin. Almost every single antidepressant aims at either enhancing serotonin or keeping it in the brain longer. Chocolate or cocoa does that very well.
When I'm alone in my hotel room in some foreign place, I feel very lonely. Then I tuck into my favourite chocolate - Chuckles or Whispers - for some comfort.
Growing up, I loved looking at the photos in my mother's old Betty Crocker cookbook: the chocolate cakes, the cookie house, even the cheese balls and fondues.
There are no more white linen sofas in my house. We have a rule here: Anything below 36 inches has to be brown or black - the color of chocolate or peanut butter!
French fries. I love them. Some people are chocolate and sweets people. I love French fries. That and caviar.
If I snack, it's generally hummus on Rice-Thins or Nut-Thins crackers and some guacamole. If I need something sweet, I have dark chocolate chips stashed in my freezer, and I'll eat a few to satisfy my sweet tooth - but only if there aren't any cinnamon gummy bears around. I'm a sucker for those!
I guess if I'm a product, either you're chocolate, you're vanilla or you're butterscotch. You can't be all three.
I fed my yak on my spare Cadbury chocolate 21,0000ft up Everest. It was a blonde, very sweet female yak. I made it my pet after that.
I disliked people calling me a chocolate hero initially, as I wanted to explore other genres of acting.
I'm passionate about anything I align myself with. You want to talk about chocolate chip cookies? I'm not going to open a chocolate chip cookie store, but I will talk your ear off about it.
I'm a big kid. I love drinking chocolate milk. I'm not afraid to watch some cartoons once in a while when I'm with my nieces and actually be attentive.
If kept dry, a chocolate with a high cacao content, I've discovered, rarely spoils.
I love a good bowl of cereal. The unhealthy kind. Lucky Charms. Sometime I'll do Special K Chocolatey Delight, and I feel like I'm being healthy, but there's chocolate in there.
My kids don't like chocolate. My husband doesn't like chocolate, so I get it all to myself.
It's a spinoff of the original Cracker Jack, but it's Cracker Jack'd. Frito Lay, when they asked me to be a part of it, I tried it, and I really like it. My favorite's the peanut butter and chocolate.
It's not exactly under the radar, but when I'm in London, I love to visit Liberty. It's my favorite department store, and they have a room entirely dedicated to chocolate and truffles.
Usually, jet lag is not this big of an issue for me. I'm not sure why I'm so disoriented this time. It could be due to the amount of chocolate and french fries I've eaten in the last two and a half weeks.
Werewolves and Arabians. It's like chocolate and peanut butter - a delicious combination.
I eat healthy, but that doesn't mean I don't enjoy myself. I eat ice cream and chocolate, as my metabolism is pretty fast because I work out so much.
I never got a chocolate birthday cake; I got a carob one. And when I went to other kids' houses, I was very covetous of things like Cheez Whiz that I'd find in their refrigerators.
If I had to give up cheese or chocolate, I'd give up chocolate in a heartbeat.
I'm not into fad diets; I'm not into depriving. I like fast food, and I like chocolate.
The stubby French painter Toulouse-Lautrec supposedly invented chocolate mousse - I find that rather hard to believe, but there you have it.
We're proud Yorkshiremen: we grew up fell running, and we still do it whenever we can. I did my first fell race when I was 11. It was a Tuesday night race called the Bunny Run, on a windswept moor above Haworth, and the prize was a chocolate egg.
I love chocolate. I like milk and dark chocolate, but definitely not white.
Ganache is a mix of chocolate and cream. Warm cream, warm chocolate, they want to get to know each other - they're happy.
If it's not messy and it doesn't drip over the sides, it's not a holiday hot chocolate -it's just an average hot chocolate.
Since both its national products, snow and chocolate, melt, the cuckoo clock was invented solely in order to give tourists something solid to remember it by.
You take the best ingredients - the best cocoa beans - and you process them in the best traditional way, and you have the best chocolate.
Everywhere in the world there are tensions - economic, political, religious. So we need chocolate.
Our milk chocolate is very chocolaty. In fact, we don't call it milk chocolate - we call it milky chocolate.
Whether it's the experiments on 'MythBusters' or my earlier work in special effects for movies, I've regularly had to do things that were never done before, from designing complex motion-control rigs to figuring out how to animate chocolate.
I work from about 8:30 A.M. until 7 P.M., five days a week, when I'm not sneaking off to buy another bar of chocolate.
I love doing girly stuff with my mum or with Sophia. I took Sophia and a couple of her friends to the Hello Kitty spa. They had chocolate facials and Hello Kitty mani-pedis. I put it on my Twitter and got lots of abuse for it, but I think it's just a nice girly thing.
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