Chicken Quotes
Most Famous Chicken Quotes of All Time!
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If I had to live on a desert island, and somebody gave me a chicken, there's no way I'd kill it - I'd call it Henry and make it my friend.
One day for dinner I'll have fish, then the next day chicken, and then I'll have steak. I just try to mix it up all the time. I don't eat the same thing every day.
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My dinner options are kept simple during Wimbledon. I have either salmon with rice, roast chicken with vegetables and potatoes, or steak with salad. My girlfriend Kim will cook, and I know each night that it will be one of...
It was an away game, I think in Poland. I ate some chicken and had really bad salmonella.
I'm not a big chicken or meat eater, but sometimes I'll eat it if it's locally raised. The family dinner will be stir-fry, or we'll roll our own sushi with brown rice, spinach, salmon, sesame oil, sesame seeds, and seaweed....
I don't know whether endurance sports attract obsessional people, or training for endurance sports makes people obsessional... it's the chicken and the egg.
I think my cat is adorable, and I probably give it too much fresh chicken. Maybe if I had a child, I'd be giving the chicken to the child.
I wasn't eating the right kinds of calories. I didn't know about healthy carbs such as brown rice and lentils. Now I eat small meals throughout the day: oatmeal with cinnamon to start, fruit and yogurt as a snack, and...
We all need to know how to cook. I can buy a chicken and have many meals come from it. Is it affordable? Yes. Cheap? No. I want to pay the farmers the right price for food. They deserve it....
Easter is an ancient festival of rebirth, but it’s also an excellent excuse for eating eggs. I really like eggs, of both the chocolate and chicken variety. But the chocolate ones, you must admit, can sustain only a fleeting interest....
For the first year I lived in New York, I never ate out. I literally just ate lentils and brown rice at home. Sometimes I'd treat myself to this half chicken from Chinatown that cost $3.50.
What is sauce for the goose may be sauce for the gander but is not necessarily sauce for the chicken, the duck, the turkey or the guinea hen.
Winter blues are cured every time with a potato gratin paired with a roast chicken.
Make a stir-fried rice dish with some cut-up chicken and any vegetables folded into the rice for a 'one pot' meal lunch that has it all - protein, starch and vegetables.
Sometimes I look up a recipe for chicken and tomatoes and end up cooking pork. The inspiration gets lost in translation.
I've always said fashion is like roast chicken: You don't have to think about it to know it's delicious.
I generally don't select my chicken or my hamburgers based on the personal ideology of the person who is either flipping the hamburgers or making the money back at corporate headquarters. But if people want to do that, they're free...
My grandmother did all the cooking at Christmas. We ate fattened chicken. We would feed it even more so it would be big and fat.
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