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Mark Kurlansky Quotes

Most Famous Mark Kurlansky Quotes of All Time!

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I read pretty well in French and Spanish. I don't want to read a book written in French or Spanish in translation.

People are always asking me what my favorite food is. I say, 'Food that tells me where I am.'

It's difficult when you travel around America to get local food; it used to be very easy. You went from town to town and were more in touch with things.

By modernizing the process of food preservation, Birdseye nationalized and then internationalized food distribution... facilitated urban living and helped to take people away from the farms... and greatly contributed to the development of industrial-scale agriculture.

Undeniably, Birdseye changed our civilization.

For some reason, some kids have a fear of food. Some adults do, too. The best cure for that is to try a lot of different kinds of things. The more you try, the more experiences you have.

There comes a time in every writer's life when it becomes necessary to recognize what people really care about.

Working in a sugar mill is absolute misery for very little money.

Dominicans, Nicaraguans, and even the already highly skilled Cubans greatly improved their baseball skills when occupied by U.S. troops. The only acceptable resistance to a hated American presence was to try to beat them in baseball games.

The Negro League had some of the best players in history. Satchel Paige was probably one of the best pitchers in the history of baseball, and many believe catcher Josh Gibson was a better hitter than Babe Ruth.

When Ozzie Virgil became the first Dominican player in the majors, his nationality was barely noticed. What the press and fans talked about was his skin color. He was the first black player on the Detroit Tigers, and a great...

It's harder to kill off fish than mammals. But after 1,000 years of hunting the Atlantic cod, we know that it can be done.

I am of that '60s generation, and for people of my age, that phrase 'change the world' has a real resonance.

I'm usually writing about survival. I never planned it, but it runs through all my books.

I'm friends with Studs Terkel.

I always wanted an extraordinary life. When it's over, I want to be able to say that I did it.

I'm interested in most everything.

The entire trendy foodie world - food writing, food television, celebrated restaurants - is all about food for the rich. But the most important food issue is how to feed the poor or the hardworking middle class.

Fishing in sustainable ways means fewer fish, higher quality, better price at the market. That is a formula that is good for the environment and the fisherman but bad for the consumer.

I wanted college to be a real American adventure for me.

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