Eric Ripert Quotes

Most Famous Eric Ripert Quotes of All Time!

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If you can't think like an onion or a carrot or a tomato, you may be a technician, but you won't understand what you're doing, and your dish will be flat.

It took me all my life to learn how to salt a tomato.

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It's a very naive idea to think that the chef is cooking everything, and, on top of it, is irreplaceable. That would mean that basically he is the only genius, and there are idiots all around him, which doesn't make...

You don't become a chef to become famous.

I never pressure myself to do something I don't want to do.

I'm a very bad baker.

I like working in silence.

One thing I don't like is complaints.

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